GLITTER CAT’S FIRST EVER ONLINE COMPETITION
The DiGiTiTiON
an accessible and free socially-distanced competition for marginalized coffee folx
The DiGiTiTiON consists of six different competitions. Each competition is free to compete in, unique, and has its own set of rules inspired by the U.S. Coffee Championships.
BARISTA -> Competitors will be sent a Rancilio Silvia one-group espresso machine and Mahlkonig E65s grinder to create a three-course menu: single espresso, Pacific Foods plant-based Beverage, and a signature beverage from a pre-determined list of ingredients!
BREWING -> Competitors will be given a compulsory brewing device from Slow Pour Supply, a Fellow Kettle, and a Baratza grinder to create a custom blend of provided coffees and a brew recipe. Competitors will also create their own brewing device from crafty items. Get those creative hats out and get brewing!
ROASTING -> Competitors will create their version of both a light and a dark roasted coffee to be brewed on a Moccamaster and also work with a designer to create a custom bag for their coffee. It’s like creating a mini-roastery!
COFFEE & BOOZE —> The name of the game here is “Cocktail and food pairing!” Competitors will be given a list of classic cocktails and choose one to recreate adding in their glitterific flair and they must pair it with a food item. Who knew margaritas go so well with Reese’s????
TASTERS -> Competitors will test their taste buds and their noses with a series of triangulations. What’s a triangulation? They’ll be given three cups of liquid that all look the same, but will have to taste and smell to find the odd-one-out! Their taste buds will be tested with coffees from Boon Boona, TORANI syrups, and essential oils.
LATTE ART -> We aren’t looking for a gorgeous twenty-nine tiered rosetta or a cabin in the woods free pour. We want to see our latte artists pour three identical Corgi Butts (AKA monk’s heads) in a row, with Pacific Foods Barista Series Plant Based Beverages! The twist: one pour is into espresso, the next in TORANI chocolate sauce, and the final is into Hugo Tea Matcha. Don’t fret, there is a signature pour for their fourth and final cup and they can get as creative and wild as they want. They can use whipped cream and/or chocolate chips if they want. The world is their latte.
Special thanks to Pacific Foods Barista Series for being our presenting sponsor for a third year!
and to a new sponsor this year, Torani, who approached us looking to help provide resources for those who could use it!